Special Easter menu available on both Easter Sunday 1 April and Easter Monday 2 April 2018. A great choice of four roasts and fish dishes, together with our ever-popular pub classics! Two courses £17.95 (£8.95 child); three courses £21.95 (£10.95 child), including tea or coffee. Call us today to reserve your table: 01663 742721 The full Easter […]
Come and celebrate with the family and treat Mum to a delicious Sunday dinner! A choice of four roasts, salmon, chicken and vegetarian dishes. Two courses £17.95 (£8.95 child); three courses £21.95 (£10.95 child), including tea or coffee and petit fours. Free glass of Prosecco for Mum! Call today to book your table! 01663 742721 […]
Our 2 and 3-course Festive Season menu is available throughout December (pre-bookings only). Alternatively, why not treat the family to our scrumptious 5-course Christmas Day menu. We do the shopping, cooking and washing up! For full details, menus, booking form and opening hours over the Christmas week please visit the Food and Drink page.
Wincle Brewery’s new STANDARD BEARER Remembrance Ale sneak preview at The Royal on Thursday 12 October (7pm). In support of the Royal British Legion, £10 from every barrel sold goes to the Poppy Appeal. First pint poured by Hayfield’s own standard bearer Neil Deaville (who appears on the pump clip!). Meet the brewer too! Giles, […]
Go on and treat the old fella on FATHER’S DAY (Sunday 18 June) with our special menu! Includes Sunday roasts, Whole Morecambe Bay plaice, Rump steak and Thai-style vegetable curry (see full menu below). Starters, main courses and desserts priced individually or go for the great value 3-course price of £18.50pp (£10 per child). Call […]
Treat that lovely mum in your life to our special 3-course Mother’s Day lunch on Sunday 26 March. Menu includes our famed Sunday roasts plus alternative dishes. £18 per person (£10 per child under 12). Contact us today to book your table!
Love is in the air with our fantastic VALENTINE’S DAY MENU! Treat that someone special or come with friends and family! Five courses. £20 per person. Call us today to book your table. Choice of starters, main courses & desserts. MENU Selection of warm bread & dipping oils Starters Scorched & whipped goat’s cheese with […]
We are delighted to announce the appointment of Simon Battersby as our new Head Chef. Simon joined the team in September and has just launched our new Autumn menu. Originally from Hadfield and now living in Stalybridge with his young family, Simon has over 30 years’ experience in the restaurant sector. He has worked in leading restaurants […]